Yellow Bourbon

87 SCA POINTS

Regular price $19.00
12 oz

Origin: Bourbon Island | Grown at: Terracini Farm Brasil

A distinguished Arabica variety with roots in Bourbon Island, Café Bourbon has found a perfect home in Brazil. Celebrated for its naturally sweet profile and round mouthfeel, this coffee delivers a consistently rich and comforting experience.

Expect notes of caramel, milk chocolate, and roasted almonds, accompanied by a velvety body and gentle acidity. These characteristics make it an approachable yet refined cup that appeals to both everyday coffee lovers and specialty aficionados alike.

A medium roast is often chosen to highlight its sweetness and deepen its nutty, chocolatey tones—making Café Bourbon a staple in the world of specialty coffee.

Cup Notes: Caramel, chocolate, almond, velvety body, smooth acidity

Best For: Espresso, French press, Drip methods

Roast
Medium Roast: Strikes a smooth balance between the bean and the roast - round, approachable, and well-developed without overpowering its natural profile.
LightMediumDark
Brightness
Brightness High: A lively, crisp acidity that adds freshness and vibrancy to the cup. Often found in citrus or fruit-forward coffees, brightness enhances clarity and creates a clean, refreshing finish.
LowMediumHigh
Taste notes
Sensory descriptions that express the coffee’s natural character. These aren’t added flavors -- just what the bean reveals through origin, variety, and roast.
Intense PanelaPapayaSweet CornFloralSweet FinishSilky Body